With the name, logo, and signage in place and the restaurant itself well on its way to completion, TOKY set to work building a web presence for David Bailey’s new restaurant.
At TOKY, we believe our world can be more thoughtful, more humane, and more beautiful. Through our strategic design and communications work, we help the organizations that create this world be more successful.
We took home ADDY honors for our work with SAK, Fifth Wheel Catering, Baileys’ Restaurants, Indianapolis Museum of Art and Woody Guthrie Center.
- For #TOKYFriday5, we answer the Brewster's Millions "what if": http://t.co/HxozACfO6O Also, we want a lotto ticket. http://t.co/34TaCeyHr1
- Get a backstage pass to @ALIVEMagSTL's #STLFW #branding & see our work in action. http://t.co/0T97mlB2PI More photos: http://t.co/MsZIj0LKJg
- How museums do Halloween: CT scanning Egyptian mummies. cc: @WUSTLmed @STLArtMuseum http://t.co/9RU18a6aRk http://t.co/XCTKrmLd6x
Join us for Party Before the Mardi at TOKY HQ on Thursday, February 27.
TOKY President and Executive Creative Director has been selected as a juror for the Communication Arts 2014 Design Competition.
Our full 2013 Annual Report series is now live on Instagram.
Here are some of our favorite Instagram accounts to follow.
We’re excited to announce that our recent work for University of Chicago Medicine has been honored with a Cancer Awareness Advertising Award.
Early this week, three members of our team made their way to Winston-Salem, North Carolina to present research and discovery findings to our clients at Salem Academy.
For the 2013 TOKY Annual Report, we turned to one of the year’s breakthrough platforms: Instagram video.
Here’s a look at how the Small Batch signage developed from comps to final product.
In this week’s edition of the TOKY Friday 5, we’re covering our favorite design books.